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frutti di mare, uni butter

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

slow smoked with house rub, smothered in house caroline red bbq sauce

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Marinara, Double Pepperoni and Cheese

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Wagyu Beef, Japanese Uni, White Truffles

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

garlic aioli, crispy capers, sun gold tomatoes

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

vichyssoise, green coriander vinegar, crispy leeks

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Hanger Steak Served With Choice Of Pommes Frites Or Salad

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Pickled Vegetables, Gorgonzola, Focaccia Croutons

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

spring garlic daikon purée, raddiccio slaw, herb oil

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

a selection of house-made charcuterie and cheese

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula


Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

Maitre D’hotel Butter, Radish & Herb Salad

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Arugula, Insalata di Tonno, Roasted Onion

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

butter lettuce, hard boiled eggs, capers, dijon dressing

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Thinly shaved veal loin, capers, tonnato sauce

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing


Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
