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Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Pomelo topped with crispy shallots, shredded coconut

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

roasted bone marrow, secret sauce, banh mi crostini

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

arrabbiata, burrata, parmesan, baguette

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

8pc salmon 3pc amaebi marinated in house-made soy sauce

Seedy sourdough flatbread, served with seasonal dips

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

three day cure & braised pork, kale, broccolini, mezcal salsa verde

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Assorted Chutney, Toasted Fox Nuts

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Thinly shaved veal loin, capers, tonnato sauce

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

side stripe shrimp, aglio e olio, pangrattato

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Premium Oyster Topped With Uni And Caviar

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

The classic marg pie

Deep fried breaded tofu and variety of seasonal vegetables

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Mussels, white wine, cream, smoked bacon lardons, spring onion

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

10 year aged cheddar, roasted jalapeño, scallion

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Culatello, mozzarella di bufala, compressed pears, thai chili

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

pistachio condimento, focaccia, pickled jalapeno

House Smoked, Sarawak Pepper, Maple Ancho Glaze

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

Pan Fried; Beef, pork, or vegetable

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Signature pie loaded with Ezzo Supreme Roni cups

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Served with Basmati Cumin Rice

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

Bison tartare, assorted aioli, buttermilk onion rings

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
