.png)
Best In Town Eats
.png)
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
4 pcs - (steamed) prawn, pork & mushroom
8pc salmon 3pc amaebi marinated in house-made soy sauce
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Tomato, fior di latte, basil, extra virgin olive oil
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Signature pie loaded with Ezzo Supreme Roni cups
Gindara sablefish, radicchio crepe with lemon verbena butter
chili jam, B&B pickles, yum yum sauce with fries
Sliced marinated grilled beef, served with herb vinaigrette
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Marinara, Double Pepperoni and Cheese
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
pistachio pesto, fior di latte, toasted pistachios
roasted bone marrow, secret sauce, banh mi crostini
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Maitre D’hotel Butter, Radish & Herb Salad
cabbage, shiitake mushroom, black mushroom (2pc)
butter lettuce, hard boiled eggs, capers, dijon dressing
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
traditional friulian fried cheese, soft potatoes, slow cooked onions
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Egg noodles, marinated egg, prawn & pork wontons
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Pan Fried; Beef, pork, or vegetable
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Pickled Vegetables, Fennel Pollen
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Seitan, poivre sauce, red onion, watercress salad
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
