Best In Town Eats
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Shrimp & vegetable dumplings. 4 pieces
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Smoked Castelvetrano, Chorizo Vinaigrette
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Assortment of cured meats, piccalilli, grilled sourdough
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
fennel sausage, soft boiled egg, panko, spicy mayo
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Tomato, fior di latte, basil, extra virgin olive oil
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
General Tao's Sauce, fried chicken wings, grilled broccolini
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
4 pcs - (steamed) prawn, pork & mushroom
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
