.png)

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

Bacon, Shallots, Grana Padano Parmesan, Panko

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Thinly shaved veal loin, capers, tonnato sauce

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Arugula, Insalata di Tonno, Roasted Onion

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

w/ ponzu mayo & shichimi-chili

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

In A Tangy & Creamy Cayenne Curry

Gindara sablefish, radicchio crepe with lemon verbena butter

General Tao's Sauce, fried chicken wings, grilled broccolini

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

hoisin glaze, ginger sesame slaw, jalapeno jam

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Classic Bolognese, Parmigiano Reggiano

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Signature pie loaded with Ezzo Supreme Roni cups

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

4 pcs - (steamed) prawn, pork & mushroom

confit tomato, crispy basil, tarragon, poulet au crème

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Seitan, poivre sauce, red onion, watercress salad

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

arrabbiata, burrata, parmesan, baguette
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

pork + lamb ragu, brown sage butter, snap peas

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

garlic aioli, crispy capers, sun gold tomatoes

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

The classic marg pie

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

herby spicy seared hamachi

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

House Smoked, Sarawak Pepper, Maple Ancho Glaze

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Pork Belly, Coconut Cream, Shrimp Paste, Chili
