Best In Town Eats
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Bulldog Sauce, Cabbage, Kewpie Mayo
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Served With Lemon, Fresh Grated Horseradish And Mignonette
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Assortment of cured meats, piccalilli, grilled sourdough
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
slow smoked and smothered wth our texas whiskey bbq sauce
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
ocally sourced, cocktail sauce, mignonette, lemon
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Fraser Valley Duck, Lentils, Pomme Purée
Deep fried chicken skin, fish sauce, lime leaf, black pepper
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
herby spicy seared hamachi
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
8pc salmon 3pc amaebi marinated in house-made soy sauce
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
