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Best In Town Eats
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sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Seasonal Compound Butter, Grilled Garlic Scapes
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Deep fried breaded jumbo size prawns and scallops
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
General Tao's Sauce, fried chicken wings, grilled broccolini
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Caramelized Onion Beef Broth, Croutons, Gratinée
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Basil, garlic, tomato, chili
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Thinly shaved veal loin, capers, tonnato sauce
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Single Origin Black Pepper, Pecorino
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
arrabbiata, burrata, parmesan, baguette
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
in Thick Yoghurt and Garlic Curry with Onion Rings
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Assortment of cured meats, piccalilli, grilled sourdough
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
pressed BC wild sockeye salmon, jalapeño, Miku sauce
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
mushrooms, prosciutto, sun-dried tomatoes, lemon
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
