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Best In Town Eats
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egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
(6 pieces) Flower-shaped dumplings filled with chicken and spices
pomodoro, basil, grana padano
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
arrabbiata, burrata, parmesan, baguette
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Pomelo topped with crispy shallots, shredded coconut
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
avocado salsa, pickled shallots, Chancho corn tortilla
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
a selection of house-made charcuterie and cheese
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
w/ ponzu mayo & shichimi-chili
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Marinara, Double Pepperoni and Cheese
Fried chicken, bacon, cheese, egg, sausage gravy
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
ocally sourced, cocktail sauce, mignonette, lemon
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
General Tao's Sauce, fried chicken wings, grilled broccolini
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
In A Tangy & Creamy Cayenne Curry
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Egg noodles, marinated egg, prawn & pork wontons
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
pistachio condimento, focaccia, pickled jalapeno
preserved cherries, waffles, smoked maple syrup
dried age roasted duck, asian pear cucumber salad
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
herby spicy seared hamachi
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Tuscan braised ribs, rosemary salt, smoked cherry glaze
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
