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Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

In A Tangy & Creamy Cayenne Curry

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Mussels In White Wine, Garlic And Parsley, Pommes Frites

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

Assortment of cured meats, piccalilli, grilled sourdough

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Pomelo topped with crispy shallots, shredded coconut

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

herby spicy seared hamachi

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Deep fried breaded tofu and variety of seasonal vegetables

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Tiger prawns, manila clams, baby scallops, lemon dill cream

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

(Min 6) Mignonette, Lemon, Horseradish

Shrimp & vegetable dumplings. 4 pieces

chili jam, B&B pickles, yum yum sauce with fries

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

medjool date glaze, ginger labneh, buckwheat

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

crispy fried chicken with a light dust of hot Mumma spice

arrabbiata, burrata, parmesan, baguette

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

Akami, Chutoro, Otoro, Negitoro

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

8pc salmon 3pc amaebi marinated in house-made soy sauce

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
