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Best In Town Eats
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Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Local Fraser Valley duck, glazed grapes & apples, duck sauce
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Yuzu Garlic Butter Or Sriracha Honey Lime
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
San marzano tomato sauce, cashew mozzarella, parmesan, basil
aji amarillo puree, pickled turnip, chicharrones
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Hokkaido scallops, radish, ponzu, chili crisp
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Pomelo topped with crispy shallots, shredded coconut
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
confit tomato, crispy basil, tarragon, poulet au crème
Mussels In White Wine, Garlic And Parsley, Pommes Frites
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
cabbage, shiitake mushroom, black mushroom (2pc)
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
deep fried pork belly stir-fried with garlic, Thai chili
vichyssoise, green coriander vinegar, crispy leeks
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
slow smoked with house rub, smothered in house caroline red bbq sauce
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
humboldt Squid bolognese, Taggiasca olives, herb ricotta
hoisin glaze, ginger sesame slaw, jalapeno jam
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
garlic aioli, crispy capers, sun gold tomatoes
Pecorino, Whey, Freshly Cracked Sarawak Pepper
1lb manila clams, chili, garlic, white wine, parsley & lemon
Single Origin Black Pepper, Pecorino
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
10 year aged cheddar, roasted jalapeño, scallion
