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Best In Town Eats
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Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Octopus, Seasonal Purée, And Rich Sobrasada Spread
fennel sausage, soft boiled egg, panko, spicy mayo
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
herby spicy seared hamachi
Japanese style omelette, fried rice and tomato sauce
Yuzu Garlic Butter Or Sriracha Honey Lime
Fried chicken, bacon, cheese, egg, sausage gravy
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Crisp Dough Pillows, Parmigiano Reggianno
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
1lb manila clams, chili, garlic, white wine, parsley & lemon
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
avocado salsa, pickled shallots, Chancho corn tortilla
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
dried age roasted duck, asian pear cucumber salad
Al pastor, fried beans, avocado salsa, pickled onions
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Seitan, poivre sauce, red onion, watercress salad
chili garlic, soybean, vegan oyster sauce, thai basil
cabbage, shiitake mushroom, black mushroom (2pc)
Pickled Vegetables, Gorgonzola, Focaccia Croutons
arrabbiata, burrata, parmesan, baguette
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
hoisin glaze, ginger sesame slaw, jalapeno jam
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Sea urchin, hazelnut, pear, squid ink brioche
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
