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Pecorino & Black Pepper

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Tomato, fior di latte, basil, extra virgin olive oil

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

chili garlic, soybean, vegan oyster sauce, thai basil

pistachio condimento, focaccia, pickled jalapeno

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Thinly shaved veal loin, capers, tonnato sauce

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

pomodoro, basil, grana padano

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

House-made udon with premium dashi broth, served with tempura bits and green onion

Octopus, Seasonal Purée, And Rich Sobrasada Spread

pork + lamb ragu, brown sage butter, snap peas

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Classic Bolognese, Parmigiano Reggiano

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

4 pcs - (steamed) prawn, pork & mushroom

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

Pork Belly, Coconut Cream, Shrimp Paste, Chili

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

arrabbiata, burrata, parmesan, baguette

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

Pork & Shrimp Or Vegetarian, Chili Crunch

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

side stripe shrimp, aglio e olio, pangrattato

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
