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Best In Town Eats
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Pecorino & Black Pepper
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Sieglinde Potato, Baby Turnip
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Pan Fried; Beef, pork, or vegetable
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Dungeness crab, prawns, squid, Calabrian chili butter
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Sea urchin, hazelnut, pear, squid ink brioche
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
vichyssoise, green coriander vinegar, crispy leeks
Mussels, tomato coconut cream, smoked chili, lime, cilantro
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Shrimp & vegetable dumplings. 4 pieces
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Pickled Vegetables, Fennel Pollen
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Sliced marinated pork jowl, served with herb vinaigrette
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
crispy fried chicken with a light dust of hot Mumma spice
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
confit tomato, crispy basil, tarragon, poulet au crème
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
