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Best In Town Eats
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(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Dungeness crab, prawns, squid, Calabrian chili butter
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
in Thick Yoghurt and Garlic Curry with Onion Rings
Hokkaido scallops, radish, ponzu, chili crisp
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
a selection of house-made charcuterie and cheese
mushrooms, prosciutto, sun-dried tomatoes, lemon
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Loong Kong chicken, mushrtooms a la crème
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Legumes, Cheese, Salsa Verde
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Yuzu Garlic Butter Or Sriracha Honey Lime
spring garlic daikon purée, raddiccio slaw, herb oil
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Sauteed Thin Pork Sausage Finished With Basque Cider
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
slow smoked and smothered wth our texas whiskey bbq sauce
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
ricotta, chanterelle mushrooms, taleggio fonduta, sage
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Local Fraser Valley duck, glazed grapes & apples, duck sauce
butter lettuce, hard boiled eggs, capers, dijon dressing
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Roasted Bone Marrow, Colcannon, Sauce Diane
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Bulldog Sauce, Cabbage, Kewpie Mayo
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
