.png)


Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

vichyssoise, green coriander vinegar, crispy leeks

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Crisp Dough Pillows, Parmigiano Reggianno

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

ocally sourced, cocktail sauce, mignonette, lemon

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

roasted bone marrow, secret sauce, banh mi crostini

Marinara, Double Pepperoni and Cheese

arrabbiata, burrata, parmesan, baguette

pork + lamb ragu, brown sage butter, snap peas

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

dried age roasted duck, asian pear cucumber salad

Thinly shaved veal loin, capers, tonnato sauce

Fried chicken, bacon, cheese, egg, sausage gravy

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

Deep fried chicken skin, fish sauce, lime leaf, black pepper

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

fennel sausage, soft boiled egg, panko, spicy mayo

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Hokkaido scallops, radish, ponzu, chili crisp

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

(Min 6) Mignonette, Lemon, Horseradish

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Arugula, Insalata di Tonno, Roasted Onion

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

Pickled Vegetables, Gorgonzola, Focaccia Croutons

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

Pan Fried; Beef, pork, or vegetable

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Caramelized Onion Beef Broth, Croutons, Gratinée

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
