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Best In Town Eats
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Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Pan Fried; Beef, pork, or vegetable
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Sauteed Thin Pork Sausage Finished With Basque Cider
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
In A Tangy & Creamy Cayenne Curry
Classic Bolognese, Parmigiano Reggiano
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
4 pcs - (steamed) prawn, pork & mushroom
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
crispy fried chicken with a light dust of hot Mumma spice
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
in Tomato and Coconut Curry with House Naan
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
egg salad, red crab, black truffle, milk bread
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
vichyssoise, green coriander vinegar, crispy leeks
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Akami, Chutoro, Otoro, Negitoro
Bulldog Sauce, Cabbage, Kewpie Mayo
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Pickled Vegetables, Fennel Pollen
rabbit ragù, fried rosemary, english peas, lemon zest
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Stuffed with paneer cheese & spinach
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Thinly shaved veal loin, capers, tonnato sauce
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Chicken Fried Maitake, Garlic Scape Ranch
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Arugula, Insalata di Tonno, Roasted Onion
squid ink fresh pasta, lobster, bottarga, lemon, chilli
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Crispy tofu with go chu jiang and chili mayo
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Orange gastrique, roasted carrots & pommes dauphine
1lb manila clams, chili, garlic, white wine, parsley & lemon
The classic marg pie
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
