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Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Al pastor, fried beans, avocado salsa, pickled onions

Yuzu Garlic Butter Or Sriracha Honey Lime

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Served with Basmati Cumin Rice

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce

Arugula, Insalata di Tonno, Roasted Onion

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

Caramelized Onion, Crouton, Gruyère

Culatello, mozzarella di bufala, compressed pears, thai chili

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Wagyu Beef, Japanese Uni, White Truffles

General Tao's Sauce, fried chicken wings, grilled broccolini

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Crispy pork, carrot, daikon, lechon sauce, and green onions

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Steamed rice served in chicken and potato curry rich in coconut milk

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

three day cure & braised pork, kale, broccolini, mezcal salsa verde

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

mushrooms, prosciutto, sun-dried tomatoes, lemon

In A Tangy & Creamy Cayenne Curry

Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

Deep fried chicken skin, fish sauce, lime leaf, black pepper
