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Best In Town Eats
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in Thick Yoghurt and Garlic Curry with Onion Rings
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
crispy fried chicken with a light dust of hot Mumma spice
Al pastor, fried beans, avocado salsa, pickled onions
traditional friulian fried cheese, soft potatoes, slow cooked onions
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Crisp Dough Pillows, Parmigiano Reggianno
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
8pc salmon 3pc amaebi marinated in house-made soy sauce
black truffle aioli, wild watercress, grilled sourdough
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
1lb manila clams, chili, garlic, white wine, parsley & lemon
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Tuscan braised ribs, rosemary salt, smoked cherry glaze
hoisin glaze, ginger sesame slaw, jalapeno jam
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Deep fried breaded jumbo size prawns and scallops
Wagyu Beef, Japanese Uni, White Truffles
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
fennel sausage, soft boiled egg, panko, spicy mayo
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Culatello, mozzarella di bufala, compressed pears, thai chili
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
cilantro-mint chutney, puffed rice, semolina crackers
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
House-made udon with premium dashi broth, served with tempura bits and green onion
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
slow smoked and smothered with carolina red bbq sauce
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Marinara, Double Pepperoni and Cheese
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
