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Best In Town Eats
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Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
garlic aioli, crispy capers, sun gold tomatoes
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
4 pcs - (steamed) prawn, pork & mushroom
arrabbiata, burrata, parmesan, baguette
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
in Thick Yoghurt and Garlic Curry with Onion Rings
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
dried age roasted duck, asian pear cucumber salad
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Chilean crab, baby shrimp, corn sofrito, saffron aioli
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Culatello, mozzarella di bufala, compressed pears, thai chili
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
confit tomato, crispy basil, tarragon, poulet au crème
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
roasted bone marrow, secret sauce, banh mi crostini
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Beef tenderloin, green onion, capers, arugula, parmigiano
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Deep fried breaded tofu and variety of seasonal vegetables
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
pomodoro, basil, grana padano
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
black truffle aioli, wild watercress, grilled sourdough
