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Best In Town Eats
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side stripe shrimp, aglio e olio, pangrattato
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
spring garlic daikon purée, raddiccio slaw, herb oil
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
garlic aioli, crispy capers, sun gold tomatoes
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Single Origin Black Pepper, Pecorino
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Ancho chili cream, parmesan popcorn
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
(Min 6) Mignonette, Lemon, Horseradish
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
and Paneer Creamy Onion Curry with Basmati Cumin Rice
vichyssoise, green coriander vinegar, crispy leeks
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Mussels, white wine, cream, smoked bacon lardons, spring onion
pistachio pesto, fior di latte, toasted pistachios
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
dried age roasted duck, asian pear cucumber salad
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Pomelo topped with crispy shallots, shredded coconut
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
slow smoked with house rub, smothered in house caroline red bbq sauce
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Served with Basmati Cumin Rice
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Blueberry habanero jam, crispy shallots, polenta, lemon
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
1lb manila clams, chili, garlic, white wine, parsley & lemon
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
hoisin glaze, ginger sesame slaw, jalapeno jam
avocado salsa, pickled shallots, Chancho corn tortilla
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
