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Best In Town Eats
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leek jus, chive
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
vichyssoise, green coriander vinegar, crispy leeks
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
aji amarillo puree, pickled turnip, chicharrones
Marinara, Double Pepperoni and Cheese
Sieglinde Potato, Baby Turnip
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
preserved cherries, waffles, smoked maple syrup
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
dried age roasted duck, asian pear cucumber salad
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Assortment of cured meats, piccalilli, grilled sourdough
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Shrimp & vegetable dumplings. 4 pieces
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
in Tomato and Coconut Curry with House Naan
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Herby Goodness, Salsa Machsa
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
pistachio condimento, focaccia, pickled jalapeno
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
medjool date glaze, ginger labneh, buckwheat
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
