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Best In Town Eats
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leek jus, chive
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
dried age roasted duck, asian pear cucumber salad
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
egg salad, red crab, black truffle, milk bread
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
ocally sourced, cocktail sauce, mignonette, lemon
Legumes, Cheese, Salsa Verde
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
herby spicy seared hamachi
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
8pc salmon 3pc amaebi marinated in house-made soy sauce
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Steamed rice served in chicken and potato curry rich in coconut milk
traditional friulian fried cheese, soft potatoes, slow cooked onions
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
deep fried pork belly stir-fried with garlic, Thai chili
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
rabbit ragù, fried rosemary, english peas, lemon zest
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Orange gastrique, roasted carrots & pommes dauphine
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Tiger prawns, manila clams, baby scallops, lemon dill cream
Served with Basmati Cumin Rice
