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Best In Town Eats
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Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
a selection of house-made charcuterie and cheese
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Tiger prawns, manila clams, baby scallops, lemon dill cream
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
chili garlic, soybean, vegan oyster sauce, thai basil
Vietnamese crispy pork belly, đo chua, thit kho emulsion
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
hoisin glaze, ginger sesame slaw, jalapeno jam
Dungeness crab, prawns, squid, Calabrian chili butter
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Asiago, ricotta, roasted winter squash, sage butter, pistachio
pork + lamb ragu, brown sage butter, snap peas
Thinly shaved veal loin, capers, tonnato sauce
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Caramelized Onion, Crouton, Gruyère
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
aji amarillo puree, pickled turnip, chicharrones
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Single Origin Black Pepper, Pecorino
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Assorted Chutney, Toasted Fox Nuts
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Fried chicken, bacon, cheese, egg, sausage gravy
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
and Paneer Creamy Onion Curry with Basmati Cumin Rice
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
10 year aged cheddar, roasted jalapeño, scallion
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
(Min 6) Mignonette, Lemon, Horseradish
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Signature pie loaded with Ezzo Supreme Roni cups
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Deep fried breaded jumbo size prawns and scallops
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Garlic, ginger, marinated crispy free-range chicken
In A Tangy & Creamy Cayenne Curry
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Wagyu Beef, Japanese Uni, White Truffles
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
