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Best In Town Eats
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roasted bone marrow, secret sauce, banh mi crostini
egg salad, red crab, black truffle, milk bread
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
mushrooms, prosciutto, sun-dried tomatoes, lemon
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
slow smoked and smothered with carolina red bbq sauce
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Sea urchin, hazelnut, pear, squid ink brioche
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Pecorino, Whey, Freshly Cracked Sarawak Pepper
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
chili jam, B&B pickles, yum yum sauce with fries
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
traditional friulian fried cheese, soft potatoes, slow cooked onions
Bulldog Sauce, Cabbage, Kewpie Mayo
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Wagyu Beef, Japanese Uni, White Truffles
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
slow smoked and smothered wth our texas whiskey bbq sauce
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Mussels In White Wine, Garlic And Parsley, Pommes Frites
and Paneer Creamy Onion Curry with Basmati Cumin Rice
fennel sausage, soft boiled egg, panko, spicy mayo
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
10 year aged cheddar, roasted jalapeño, scallion
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Signature pie loaded with Ezzo Supreme Roni cups
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
chili garlic, soybean, vegan oyster sauce, thai basil
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Steamed Chinese broccoli, garlic chips & sweet soy
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Akami, Chutoro, Otoro, Negitoro
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
aji amarillo puree, pickled turnip, chicharrones
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Cheese Grillers & Straight Up Tomato soup taster
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Sieglinde Potato, Baby Turnip
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
