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roasted bone marrow, secret sauce, banh mi crostini

humboldt Squid bolognese, Taggiasca olives, herb ricotta

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

herby spicy seared hamachi

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

Beef tenderloin, green onion, capers, arugula, parmigiano

in Tomato and Coconut Curry with House Naan

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Pan Fried; Beef, pork, or vegetable

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

preserved cherries, waffles, smoked maple syrup

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

Pork & Shrimp Or Vegetarian, Chili Crunch

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

avocado salsa, pickled shallots, Chancho corn tortilla

In A Tangy & Creamy Cayenne Curry

Tiger prawns, manila clams, baby scallops, lemon dill cream

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Sieglinde Potato, Baby Turnip

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Single Origin Black Pepper, Pecorino

black truffle aioli, wild watercress, grilled sourdough

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Assortment of cured meats, piccalilli, grilled sourdough

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Yuzu Garlic Butter Or Sriracha Honey Lime

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Bison tartare, assorted aioli, buttermilk onion rings

Hanger Steak Served With Choice Of Pommes Frites Or Salad

rabbit ragù, fried rosemary, english peas, lemon zest

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
