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Best In Town Eats
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Accoutrement, egg yolk, Parmagiano Reggiano, toast
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
hoisin glaze, ginger sesame slaw, jalapeno jam
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
slow smoked and smothered wth our texas whiskey bbq sauce
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Tuscan braised ribs, rosemary salt, smoked cherry glaze
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Steamed Chinese broccoli, garlic chips & sweet soy
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
w/ ponzu mayo & shichimi-chili
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Mussels, tomato coconut cream, smoked chili, lime, cilantro
The classic marg pie
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Tiger prawns, manila clams, baby scallops, lemon dill cream
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
preserved cherries, waffles, smoked maple syrup
Roasted Bone Marrow, Colcannon, Sauce Diane
Steamed rice served in chicken and potato curry rich in coconut milk
House-made udon with premium dashi broth, served with tempura bits and green onion
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
pork + lamb ragu, brown sage butter, snap peas
1lb manila clams, chili, garlic, white wine, parsley & lemon
A southeast Asian style flatbread with curry sauce on the side
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Onion, Bacon, Chicken Broth, Baguette, Gruyère
