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Accoutrement, egg yolk, Parmagiano Reggiano, toast

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

slow smoked and smothered with carolina red bbq sauce

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Crispy pork, carrot, daikon, lechon sauce, and green onions

Dungeness crab, prawns, squid, Calabrian chili butter

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

Assortment of cured meats, piccalilli, grilled sourdough

Seedy sourdough flatbread, served with seasonal dips

Arugula, Insalata di Tonno, Roasted Onion

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

Wagyu Beef, Japanese Uni, White Truffles

vichyssoise, green coriander vinegar, crispy leeks

w/ ponzu mayo & shichimi-chili

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Grain fed pork from Johnston's farm, squash, insalata, pork jus

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!


preserved cherries, waffles, smoked maple syrup

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Tomato, fior di latte, basil, extra virgin olive oil

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries


Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Thinly shaved veal loin, capers, tonnato sauce

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Pickled Vegetables, Fennel Pollen

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Sliced marinated grilled beef, served with herb vinaigrette

Sliced marinated pork jowl, served with herb vinaigrette

Tuscan braised ribs, rosemary salt, smoked cherry glaze

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

italian sausage and braised fennel ragu, grana padano


Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
