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Best In Town Eats
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Accoutrement, egg yolk, Parmagiano Reggiano, toast
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Seitan, poivre sauce, red onion, watercress salad
dried age roasted duck, asian pear cucumber salad
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
aji amarillo puree, pickled turnip, chicharrones
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
in Tomato and Coconut Curry with House Naan
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
fennel sausage, soft boiled egg, panko, spicy mayo
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
cabbage, shiitake mushroom, black mushroom (2pc)
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
chili garlic, soybean, vegan oyster sauce, thai basil
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
slow smoked and smothered wth our texas whiskey bbq sauce
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
avocado salsa, pickled shallots, Chancho corn tortilla
arrabbiata, burrata, parmesan, baguette
pork + lamb ragu, brown sage butter, snap peas
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Stuffed with paneer cheese & spinach
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
pistachio condimento, focaccia, pickled jalapeno
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Loong Kong chicken, mushrtooms a la crème
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
