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Best In Town Eats
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Accoutrement, egg yolk, Parmagiano Reggiano, toast
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Seedy sourdough flatbread, served with seasonal dips
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
garlic aioli, crispy capers, sun gold tomatoes
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Caramelized Onion, Crouton, Gruyère
pistachio pesto, fior di latte, toasted pistachios
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Dungeness Crab, Spaghetti Squash, Crab Emulsion
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
rabbit ragù, fried rosemary, english peas, lemon zest
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Tomato, fior di latte, basil, extra virgin olive oil
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
in Thick Yoghurt and Garlic Curry with Onion Rings
a selection of house-made charcuterie and cheese
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
avocado salsa, pickled shallots, Chancho corn tortilla
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Crisp Dough Pillows, Parmigiano Reggianno
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Served With Lemon, Fresh Grated Horseradish And Mignonette
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
chili jam, B&B pickles, yum yum sauce with fries
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Assortment of cured meats, piccalilli, grilled sourdough
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Garlic, ginger, marinated crispy free-range chicken
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
cilantro-mint chutney, puffed rice, semolina crackers
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
1lb manila clams, chili, garlic, white wine, parsley & lemon
