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Best In Town Eats
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a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Premium Oyster Topped With Uni And Caviar
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Gindara sablefish, radicchio crepe with lemon verbena butter
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Seedy sourdough flatbread, served with seasonal dips
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
egg salad, red crab, black truffle, milk bread
Thinly shaved veal loin, capers, tonnato sauce
San marzano tomato sauce, cashew mozzarella, parmesan, basil
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Served With Lemon, Fresh Grated Horseradish And Mignonette
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
mushrooms, prosciutto, sun-dried tomatoes, lemon
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Sliced marinated pork jowl, served with herb vinaigrette
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
8pc salmon 3pc amaebi marinated in house-made soy sauce
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Egg noodles, marinated egg, prawn & pork wontons
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Single Origin Black Pepper, Pecorino
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Bulldog Sauce, Cabbage, Kewpie Mayo
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
4 pcs - (steamed) prawn, pork & mushroom
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Crispy pork, carrot, daikon, lechon sauce, and green onions
