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Prawns, Garlic, Calabrian Chili

cabbage, shiitake mushroom, black mushroom (2pc)

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Beef tenderloin, green onion, capers, arugula, parmigiano

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

Deep fried chicken skin, fish sauce, lime leaf, black pepper

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Smoked Bone marrow Emulsion, Onion Ash & Pickle

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

vichyssoise, green coriander vinegar, crispy leeks

Yuzu Garlic Butter Or Sriracha Honey Lime

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

Cheese Grillers & Straight Up Tomato soup taster

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Al pastor, fried beans, avocado salsa, pickled onions

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Crisp Dough Pillows, Parmigiano Reggianno

Steamed rice served in chicken and potato curry rich in coconut milk

mushrooms, prosciutto, sun-dried tomatoes, lemon

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

Japanese style omelette, fried rice and tomato sauce

Bison tartare, assorted aioli, buttermilk onion rings

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Pomelo topped with crispy shallots, shredded coconut

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

butter lettuce, hard boiled eggs, capers, dijon dressing

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Arugula, Insalata di Tonno, Roasted Onion

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
