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Assorted chopped sashimi on sushi rice

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Crispy tofu with go chu jiang and chili mayo

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

Served with Basmati Cumin Rice

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

house made noodles, trumpet mushroom, basil, coconut

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Legumes, Cheese, Salsa Verde

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Tiger prawns, manila clams, baby scallops, lemon dill cream

Wagyu Beef, Japanese Uni, White Truffles

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

chili garlic, soybean, vegan oyster sauce, thai basil

avocado salsa, pickled shallots, Chancho corn tortilla

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Orange gastrique, roasted carrots & pommes dauphine

slow smoked with house rub, smothered in house caroline red bbq sauce

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

Deep fried breaded tofu and variety of seasonal vegetables

Pickled Vegetables, Fennel Pollen

Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

side stripe shrimp, aglio e olio, pangrattato

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Sea urchin, hazelnut, pear, squid ink brioche

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

Accoutrement, egg yolk, Parmagiano Reggiano, toast

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Served With Lemon, Fresh Grated Horseradish And Mignonette

Pickled Vegetables, Gorgonzola, Focaccia Croutons

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro


Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
