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Best In Town Eats
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medjool date glaze, ginger labneh, buckwheat
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Culatello, mozzarella di bufala, compressed pears, thai chili
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Bison tartare, assorted aioli, buttermilk onion rings
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
cilantro-mint chutney, puffed rice, semolina crackers
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Garlic, ginger, marinated crispy free-range chicken
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Served With Lemon, Fresh Grated Horseradish And Mignonette
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Stuffed with paneer cheese & spinach
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Bacon, Shallots, Grana Padano Parmesan, Panko
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Seasonal Compound Butter, Grilled Garlic Scapes
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Wagyu Beef, Japanese Uni, White Truffles
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
1lb manila clams, chili, garlic, white wine, parsley & lemon
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
avocado salsa, pickled shallots, Chancho corn tortilla
slow smoked with house rub, smothered in house caroline red bbq sauce
Accoutrement, egg yolk, Parmagiano Reggiano, toast
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Sliced marinated grilled beef, served with herb vinaigrette
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Crispy pork, carrot, daikon, lechon sauce, and green onions
