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medjool date glaze, ginger labneh, buckwheat

Roasted Bone Marrow, Colcannon, Sauce Diane

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Wagyu Beef, Japanese Uni, White Truffles

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Signature pie loaded with Ezzo Supreme Roni cups

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Tomato, fior di latte, basil, extra virgin olive oil

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed

chili jam, B&B pickles, yum yum sauce with fries

slow smoked with house rub, smothered in house caroline red bbq sauce

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

Loong Kong chicken, mushrtooms a la crème

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

side stripe shrimp, aglio e olio, pangrattato

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Deep fried chicken skin, fish sauce, lime leaf, black pepper

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

pistachio condimento, focaccia, pickled jalapeno

slow smoked and smothered wth our texas whiskey bbq sauce

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

cilantro-mint chutney, puffed rice, semolina crackers

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

vichyssoise, green coriander vinegar, crispy leeks

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Grain fed pork from Johnston's farm, squash, insalata, pork jus

Mussels, white wine, cream, smoked bacon lardons, spring onion

hoisin glaze, ginger sesame slaw, jalapeno jam

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Gindara sablefish, radicchio crepe with lemon verbena butter

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

Chicken Fried Maitake, Garlic Scape Ranch

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

w/ ponzu mayo & shichimi-chili

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

In A Tangy & Creamy Cayenne Curry

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
