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Best In Town Eats
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medjool date glaze, ginger labneh, buckwheat
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Beef tenderloin, green onion, capers, arugula, parmigiano
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
herby spicy seared hamachi
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Sauteed Thin Pork Sausage Finished With Basque Cider
Bulldog Sauce, Cabbage, Kewpie Mayo
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Signature pie loaded with Ezzo Supreme Roni cups
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Pan Fried; Beef, pork, or vegetable
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
slow smoked and smothered with carolina red bbq sauce
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
1lb manila clams, chili, garlic, white wine, parsley & lemon
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Akami, Chutoro, Otoro, Negitoro
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Herby Goodness, Salsa Machsa
rabbit ragù, fried rosemary, english peas, lemon zest
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Roasted Bone Marrow, Colcannon, Sauce Diane
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
pomodoro, basil, grana padano
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Hokkaido scallops, radish, ponzu, chili crisp
4 pcs - (steamed) prawn, pork & mushroom
Wagyu Beef, Japanese Uni, White Truffles
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Sliced marinated grilled beef, served with herb vinaigrette
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Gindara sablefish, radicchio crepe with lemon verbena butter
chili jam, B&B pickles, yum yum sauce with fries
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
preserved cherries, waffles, smoked maple syrup
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
San marzano tomato sauce, cashew mozzarella, parmesan, basil
