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Best In Town Eats
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medjool date glaze, ginger labneh, buckwheat
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Chilean crab, baby shrimp, corn sofrito, saffron aioli
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
egg salad, red crab, black truffle, milk bread
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
pressed BC wild sockeye salmon, jalapeño, Miku sauce
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
cilantro-mint chutney, puffed rice, semolina crackers
Chicken Fried Maitake, Garlic Scape Ranch
Crisp Dough Pillows, Parmigiano Reggianno
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Steamed Chinese broccoli, garlic chips & sweet soy
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Classic Bolognese, Parmigiano Reggiano
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Signature pie loaded with Ezzo Supreme Roni cups
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Garlic, ginger, marinated crispy free-range chicken
spring garlic daikon purée, raddiccio slaw, herb oil
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Loong Kong chicken, mushrtooms a la crème
8pc salmon 3pc amaebi marinated in house-made soy sauce
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Sliced marinated pork jowl, served with herb vinaigrette
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Single Origin Black Pepper, Pecorino
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
