.png)
Best In Town Eats
.png)
Crispy Pork Belly, Paprika Honey
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
1lb manila clams, chili, garlic, white wine, parsley & lemon
Yuzu Garlic Butter Or Sriracha Honey Lime
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Basil, garlic, tomato, chili
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Sieglinde Potato, Baby Turnip
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
8pc salmon 3pc amaebi marinated in house-made soy sauce
Pickled Vegetables, Fennel Pollen
Tomato, fior di latte, basil, extra virgin olive oil
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Grain fed pork from Johnston's farm, squash, insalata, pork jus
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Single Origin Black Pepper, Pecorino
Sauteed Thin Pork Sausage Finished With Basque Cider
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Culatello, mozzarella di bufala, compressed pears, thai chili
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
House-made udon with premium dashi broth, served with tempura bits and green onion
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Bison tartare, assorted aioli, buttermilk onion rings
