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Best In Town Eats
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Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Pan Fried; Beef, pork, or vegetable
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Dungeness crab, prawns, squid, Calabrian chili butter
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Pomelo topped with crispy shallots, shredded coconut
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Tiger prawns, manila clams, baby scallops, lemon dill cream
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
pomodoro, basil, grana padano
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Served With Lemon, Fresh Grated Horseradish And Mignonette
A southeast Asian style flatbread with curry sauce on the side
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Cheese Grillers & Straight Up Tomato soup taster
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
