butter, roasted mushrooms, miso cured yolk
roasted bone marrow, secret sauce, banh mi crostini
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Lamb Boudin Noir, White Bean, Turnip, Kale
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Steamed Chinese broccoli, garlic chips & sweet soy
Veal Striploin, Carrot, Wild Mushrooms, Spring Onions, Sauce Verte
A southeast Asian style flatbread with curry sauce on the side
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Classic Bolognese, Parmigiano Reggiano
chili garlic, soybean, vegan oyster sauce, thai basil
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Boneless chicken cooked in delicious pureed spinach curry
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Stuffed with paneer cheese & spinach
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
House-made udon with premium dashi broth, served with tempura bits and green onion
(Min 6) Mignonette, Lemon, Horseradish
squid ink fresh pasta, lobster, bottarga, lemon, chilli
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
preserved cherries, waffles, smoked maple syrup
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
ocally sourced, cocktail sauce, mignonette, lemon
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Garum, Fudgy Yolk, Sorrel And Shiso
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Sliced marinated grilled beef, served with herb vinaigrette
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
In A Tangy & Creamy Cayenne Curry
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Crisp Dough Pillows, Parmigiano Reggianno
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce