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butter, roasted mushrooms, miso cured yolk

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Pickled Vegetables, Gorgonzola, Focaccia Croutons

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

Gindara sablefish, radicchio crepe with lemon verbena butter

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

Sliced marinated pork jowl, served with herb vinaigrette

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

slow smoked and smothered with carolina red bbq sauce

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

slow smoked with house rub, smothered in house caroline red bbq sauce

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

cilantro-mint chutney, puffed rice, semolina crackers

Sieglinde Potato, Baby Turnip

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

A southeast Asian style flatbread with curry sauce on the side

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Dungeness crab, prawns, squid, Calabrian chili butter

Maitre D’hotel Butter, Radish & Herb Salad

w/ ponzu mayo & shichimi-chili

in Thick Yoghurt and Garlic Curry with Onion Rings

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Mussels, white wine, cream, smoked bacon lardons, spring onion

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

pistachio condimento, focaccia, pickled jalapeno

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Single Origin Black Pepper, Pecorino

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

medjool date glaze, ginger labneh, buckwheat

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

Sauteed Thin Pork Sausage Finished With Basque Cider

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

In A Tangy & Creamy Cayenne Curry

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
