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Best In Town Eats
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Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
(Min 6) Mignonette, Lemon, Horseradish
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
confit tomato, crispy basil, tarragon, poulet au crème
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
in Tomato and Coconut Curry with House Naan
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Garlic, ginger, marinated crispy free-range chicken
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Pork & Shrimp Or Vegetarian, Chili Crunch
Pickled Vegetables, Gorgonzola, Focaccia Croutons
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Octopus, Seasonal Purée, And Rich Sobrasada Spread
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
herby spicy seared hamachi
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Served with Basmati Cumin Rice
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Culatello, mozzarella di bufala, compressed pears, thai chili
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
slow smoked with house rub, smothered in house caroline red bbq sauce
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Marinara, Double Pepperoni and Cheese
