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Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

House-made udon with premium dashi broth, served with tempura bits and green onion

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Pork Belly, Coconut Cream, Shrimp Paste, Chili

6 pcs Pork spring rolls and plum sauce

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

herby spicy seared hamachi

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

4 pcs - (steamed) prawn, pork & mushroom

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Seedy sourdough flatbread, served with seasonal dips

Asiago, ricotta, roasted winter squash, sage butter, pistachio

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Herby Goodness, Salsa Machsa

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Caramelized Onion, Crouton, Gruyère

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

avocado salsa, pickled shallots, Chancho corn tortilla

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Legumes, Cheese, Salsa Verde

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Sliced marinated grilled beef, served with herb vinaigrette

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

roasted bone marrow, secret sauce, banh mi crostini

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
