Best In Town Eats
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Crispy tofu with go chu jiang and chili mayo
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
mushrooms, prosciutto, sun-dried tomatoes, lemon
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Pork & Shrimp Or Vegetarian, Chili Crunch
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
slow smoked with house rub, smothered in house caroline red bbq sauce
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Side Stripe prawns, olives, crispy pancetta spicy tomato
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Garlic, ginger, marinated crispy free-range chicken
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Served With Lemon, Fresh Grated Horseradish And Mignonette
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Premium Oyster Topped With Uni And Caviar
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
deep fried pork belly stir-fried with garlic, Thai chili
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
dried age roasted duck, asian pear cucumber salad
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Single Origin Black Pepper, Pecorino
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Pan Fried; Beef, pork, or vegetable
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Fraser Valley Duck, Lentils, Pomme Purée
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Legumes, Cheese, Salsa Verde
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
hoisin glaze, ginger sesame slaw, jalapeno jam
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
