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Nero Prawn and Squid Garlic Chili White Wine

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Seitan, poivre sauce, red onion, watercress salad

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

butter lettuce, hard boiled eggs, capers, dijon dressing

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

In A Tangy & Creamy Cayenne Curry

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks


Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Caramelized Onion, Crouton, Gruyère

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

pistachio condimento, focaccia, pickled jalapeno

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Akami, Chutoro, Otoro, Negitoro

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion


pistachio pesto, fior di latte, toasted pistachios

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

mushrooms, prosciutto, sun-dried tomatoes, lemon

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

Blueberry habanero jam, crispy shallots, polenta, lemon

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano

Crisp Dough Pillows, Parmigiano Reggianno

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

The classic marg pie
