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Best In Town Eats
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Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Al pastor, fried beans, avocado salsa, pickled onions
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Blueberry habanero jam, crispy shallots, polenta, lemon
a selection of house-made charcuterie and cheese
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Classic Bolognese, Parmigiano Reggiano
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
(Min 6) Mignonette, Lemon, Horseradish
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
cilantro-mint chutney, puffed rice, semolina crackers
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
cabbage, shiitake mushroom, black mushroom (2pc)
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Beef tenderloin, green onion, capers, arugula, parmigiano
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
herby spicy seared hamachi
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Cheese Grillers & Straight Up Tomato soup taster
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
pork + lamb ragu, brown sage butter, snap peas
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Shrimp & vegetable dumplings. 4 pieces
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
w/ ponzu mayo & shichimi-chili
chili jam, B&B pickles, yum yum sauce with fries
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Loong Kong chicken, mushrtooms a la crème
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
