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Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Cheese Grillers & Straight Up Tomato soup taster

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Arugula, Insalata di Tonno, Roasted Onion

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

Caramelized Onion Beef Broth, Croutons, Gratinée

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

three day cure & braised pork, kale, broccolini, mezcal salsa verde

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions


Culatello, mozzarella di bufala, compressed pears, thai chili

pistachio pesto, fior di latte, toasted pistachios

Shrimp & vegetable dumplings. 4 pieces

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Gindara sablefish, radicchio crepe with lemon verbena butter

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Deep fried breaded jumbo size prawns and scallops

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

dried age roasted duck, asian pear cucumber salad

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

crispy fried chicken with a light dust of hot Mumma spice

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Maitre D’hotel Butter, Radish & Herb Salad

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

General Tao's Sauce, fried chicken wings, grilled broccolini

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Bacon, Shallots, Grana Padano Parmesan, Panko

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

preserved cherries, waffles, smoked maple syrup

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Dungeness crab, prawns, squid, Calabrian chili butter

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Seitan, poivre sauce, red onion, watercress salad

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

Loong Kong chicken, mushrtooms a la crème

chili jam, B&B pickles, yum yum sauce with fries

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
