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Fried Eggplant With Honey

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

mushrooms, prosciutto, sun-dried tomatoes, lemon

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus


House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

egg salad, red crab, black truffle, milk bread

Single Origin Black Pepper, Pecorino

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Japanese style omelette, fried rice and tomato sauce

Assorted Chutney, Toasted Fox Nuts

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

Fried chicken, bacon, cheese, egg, sausage gravy

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

Orange gastrique, roasted carrots & pommes dauphine

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Arugula, Insalata di Tonno, Roasted Onion

in Thick Yoghurt and Garlic Curry with Onion Rings

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Tomato, fior di latte, basil, extra virgin olive oil

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

House-made udon with premium dashi broth, served with tempura bits and green onion

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Caramelized Onion Beef Broth, Croutons, Gratinée

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Served With Lemon, Fresh Grated Horseradish And Mignonette

Pomelo topped with crispy shallots, shredded coconut

Ancho chili cream, parmesan popcorn
