.png)

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

confit tomato, crispy basil, tarragon, poulet au crème

Signature pie loaded with Ezzo Supreme Roni cups

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Smoked Bone marrow Emulsion, Onion Ash & Pickle

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Assortment of cured meats, piccalilli, grilled sourdough

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

butter lettuce, hard boiled eggs, capers, dijon dressing

Cheese Grillers & Straight Up Tomato soup taster

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Pickled Vegetables, Gorgonzola, Focaccia Croutons

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

side stripe shrimp, aglio e olio, pangrattato

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

slow smoked with house rub, smothered in house caroline red bbq sauce

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

slow smoked and smothered with carolina red bbq sauce

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Pork Belly, Coconut Cream, Shrimp Paste, Chili

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Yuzu Garlic Butter Or Sriracha Honey Lime

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Tuscan braised ribs, rosemary salt, smoked cherry glaze
