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Best In Town Eats
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slow smoked and smothered with carolina red bbq sauce
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Yuzu Garlic Butter Or Sriracha Honey Lime
side stripe shrimp, aglio e olio, pangrattato
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Signature pie loaded with Ezzo Supreme Roni cups
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Gindara sablefish, radicchio crepe with lemon verbena butter
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
aji amarillo puree, pickled turnip, chicharrones
ocally sourced, cocktail sauce, mignonette, lemon
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Assortment of cured meats, piccalilli, grilled sourdough
Japanese style omelette, fried rice and tomato sauce
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Egg noodles, marinated egg, prawn & pork wontons
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Basil, garlic, tomato, chili
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
(Min 6) Mignonette, Lemon, Horseradish
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
cabbage, shiitake mushroom, black mushroom (2pc)
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Culatello, mozzarella di bufala, compressed pears, thai chili
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
medjool date glaze, ginger labneh, buckwheat
in Tomato and Coconut Curry with House Naan
Cheese Grillers & Straight Up Tomato soup taster
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Seitan, poivre sauce, red onion, watercress salad
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
pork + lamb ragu, brown sage butter, snap peas
Herby Goodness, Salsa Machsa
