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Best In Town Eats
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2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Classic Bolognese, Parmigiano Reggiano
4 pcs - (steamed) prawn, pork & mushroom
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Herby Goodness, Salsa Machsa
Bacon, Shallots, Grana Padano Parmesan, Panko
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
deep fried pork belly stir-fried with garlic, Thai chili
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
arrabbiata, burrata, parmesan, baguette
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Smoked Bone marrow Emulsion, Onion Ash & Pickle
1lb manila clams, chili, garlic, white wine, parsley & lemon
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Chicken Fried Maitake, Garlic Scape Ranch
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Vietnamese crispy pork belly, đo chua, thit kho emulsion
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Seitan, poivre sauce, red onion, watercress salad
Crispy tofu with go chu jiang and chili mayo
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
hoisin glaze, ginger sesame slaw, jalapeno jam
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Steamed Chinese broccoli, garlic chips & sweet soy
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Caramelized Onion Beef Broth, Croutons, Gratinée
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
chili garlic, soybean, vegan oyster sauce, thai basil
Tomato, fior di latte, basil, extra virgin olive oil
