Best In Town Eats
Deep fried breaded tofu and variety of seasonal vegetables
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Beef tenderloin, green onion, capers, arugula, parmigiano
Mussels, tomato coconut cream, smoked chili, lime, cilantro
preserved cherries, waffles, smoked maple syrup
crispy fried chicken with a light dust of hot Mumma spice
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
butter lettuce, hard boiled eggs, capers, dijon dressing
Stuffed with paneer cheese & spinach
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Polenta Verde, Gremolata, Pangrattato, Volpi Olive Oil*
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Smoked Castelvetrano, Chorizo Vinaigrette
chili garlic, soybean, vegan oyster sauce, thai basil
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Asparagus, Maitake, Chicken Skin
black truffle aioli, wild watercress, grilled sourdough
herby spicy seared hamachi
fennel sausage, soft boiled egg, panko, spicy mayo
1lb manila clams, chili, garlic, white wine, parsley & lemon
Boneless chicken cooked in delicious pureed spinach curry
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
rabbit ragù, fried rosemary, english peas, lemon zest
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Crispy tofu with go chu jiang and chili mayo
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Ancho chili cream, parmesan popcorn
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Assorted Snack Collection: Half Burrata, Warm Olives, Seasonal Pickles, Daily Salumi, Marcona Almonds, Bread & Butter
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
