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Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

a selection of house-made charcuterie and cheese

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

mushrooms, prosciutto, sun-dried tomatoes, lemon

side stripe shrimp, aglio e olio, pangrattato

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Deep fried breaded jumbo size prawns and scallops

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Served With Lemon, Fresh Grated Horseradish And Mignonette

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

House Smoked, Sarawak Pepper, Maple Ancho Glaze

6 pcs Pork spring rolls and plum sauce

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce


seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

ocally sourced, cocktail sauce, mignonette, lemon

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Single Origin Black Pepper, Pecorino

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Mussels, white wine, cream, smoked bacon lardons, spring onion

Caramelized Onion Beef Broth, Croutons, Gratinée

Marinara, Double Pepperoni and Cheese

The classic marg pie


Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Gindara sablefish, radicchio crepe with lemon verbena butter

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

A southeast Asian style flatbread with curry sauce on the side

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

10 year aged cheddar, roasted jalapeño, scallion

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

Tuscan braised ribs, rosemary salt, smoked cherry glaze

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

General Tao's Sauce, fried chicken wings, grilled broccolini

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Seedy sourdough flatbread, served with seasonal dips

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

fennel sausage, soft boiled egg, panko, spicy mayo
