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Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

Pan Fried; Beef, pork, or vegetable

Garlic, ginger, marinated crispy free-range chicken

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce


Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

San marzano tomato sauce, cashew mozzarella, parmesan, basil

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

General Tao's Sauce, fried chicken wings, grilled broccolini

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Marinara, Double Pepperoni and Cheese

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Sauteed Thin Pork Sausage Finished With Basque Cider

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Steamed Chinese broccoli, garlic chips & sweet soy

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Legumes, Cheese, Salsa Verde

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

House-made udon with premium dashi broth, served with tempura bits and green onion

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

Crispy pork, carrot, daikon, lechon sauce, and green onions

In A Tangy & Creamy Cayenne Curry

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

italian sausage and braised fennel ragu, grana padano

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings


slow smoked and smothered wth our texas whiskey bbq sauce


Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

in Thick Yoghurt and Garlic Curry with Onion Rings

Basil, garlic, tomato, chili

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Pho demi-glace, heirloom carrot, confit daikon, carrot puree
