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Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Sea urchin, hazelnut, pear, squid ink brioche

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Deep fried breaded tofu and variety of seasonal vegetables

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

Maitre D’hotel Butter, Radish & Herb Salad

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

pork + lamb ragu, brown sage butter, snap peas

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

black truffle aioli, wild watercress, grilled sourdough

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

house made noodles, trumpet mushroom, basil, coconut

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

pomodoro, basil, grana padano

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

crispy fried chicken with a light dust of hot Mumma spice

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

in Tomato and Coconut Curry with House Naan

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

spring garlic daikon purée, raddiccio slaw, herb oil

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Japanese style omelette, fried rice and tomato sauce

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Onion, Bacon, Chicken Broth, Baguette, Gruyère

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Pickled Vegetables, Fennel Pollen

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock

6 pcs Pork spring rolls and plum sauce

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Beef tenderloin, green onion, capers, arugula, parmigiano

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
