Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
w/ ponzu mayo & shichimi-chili
pork + lamb ragu, brown sage butter, snap peas
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Lamb Boudin Noir, White Bean, Turnip, Kale
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Butternut Squash Purée, Laardons, Brussels Sprouts, House-cured Rabbit
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Polenta Verde, Gremolata, Pangrattato, Volpi Olive Oil*
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
hoisin glaze, ginger sesame slaw, jalapeno jam
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Wagyu Beef, Japanese Uni, White Truffles
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Assortment of cured meats, piccalilli, grilled sourdough
preserved cherries, waffles, smoked maple syrup
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Crimini And Oyster Mushrooms,port Cream, Fried Sourdough, Leek Ash
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
slow smoked with house rub, smothered in house caroline red bbq sauce
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
cabbage, shiitake mushroom, black mushroom (2pc)
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Assorted Snack Collection: Half Burrata, Warm Olives, Seasonal Pickles, Daily Salumi, Marcona Almonds, Bread & Butter
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Veal Striploin, Carrot, Wild Mushrooms, Spring Onions, Sauce Verte
Shrimp & vegetable dumplings. 4 pieces
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Caramelized Onion Beef Broth, Croutons, Gratinée
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Marinated Figs, Spicy Calabrian Sausage, Fior Di Latte, Gorgonzola, Confit Red Onions, Balsamic Glaze, Pickled Mustard Seeds
Side Stripe prawns, olives, crispy pancetta spicy tomato
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Deep fried breaded jumbo size prawns and scallops
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Braised Octopus, Peppercress, Tomato, Marrow, Smoked Paprika Aioli
slow smoked and smothered wth our texas whiskey bbq sauce
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli