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Best In Town Eats
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seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
cilantro-mint chutney, puffed rice, semolina crackers
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Ancho chili cream, parmesan popcorn
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Garlic, ginger, marinated crispy free-range chicken
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
chili jam, B&B pickles, yum yum sauce with fries
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Sliced marinated pork jowl, served with herb vinaigrette
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Sauteed Thin Pork Sausage Finished With Basque Cider
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
herby spicy seared hamachi
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
black truffle aioli, wild watercress, grilled sourdough
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Tomato, fior di latte, basil, extra virgin olive oil
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Arugula, Insalata di Tonno, Roasted Onion
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Served with Basmati Cumin Rice
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
avocado salsa, pickled shallots, Chancho corn tortilla
Assortment of cured meats, piccalilli, grilled sourdough
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Japanese style omelette, fried rice and tomato sauce
w/ ponzu mayo & shichimi-chili
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
(6 pieces) Flower-shaped dumplings filled with chicken and spices
