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Best In Town Eats
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Blueberry habanero jam, crispy shallots, polenta, lemon
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
side stripe shrimp, aglio e olio, pangrattato
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
fennel sausage, soft boiled egg, panko, spicy mayo
Pork & Shrimp Or Vegetarian, Chili Crunch
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Crisp Dough Pillows, Parmigiano Reggianno
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Chicken Fried Maitake, Garlic Scape Ranch
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
cabbage, shiitake mushroom, black mushroom (2pc)
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Sauteed Thin Pork Sausage Finished With Basque Cider
a selection of house-made charcuterie and cheese
Grain fed pork from Johnston's farm, squash, insalata, pork jus
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Local Fraser Valley duck, glazed grapes & apples, duck sauce
