.png)
Best In Town Eats
.png)
Blueberry habanero jam, crispy shallots, polenta, lemon
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Akami, Chutoro, Otoro, Negitoro
hoisin glaze, ginger sesame slaw, jalapeno jam
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
chili garlic, soybean, vegan oyster sauce, thai basil
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Sliced marinated grilled beef, served with herb vinaigrette
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Served with Basmati Cumin Rice
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Pan Fried; Beef, pork, or vegetable
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Blueberry habanero jam, crispy shallots, polenta, lemon
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
mushrooms, prosciutto, sun-dried tomatoes, lemon
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Bison tartare, assorted aioli, buttermilk onion rings
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Pork & Shrimp Or Vegetarian, Chili Crunch
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
In A Tangy & Creamy Cayenne Curry
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
butter lettuce, hard boiled eggs, capers, dijon dressing
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
8pc salmon 3pc amaebi marinated in house-made soy sauce
Seitan, poivre sauce, red onion, watercress salad
Crisp Dough Pillows, Parmigiano Reggianno
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
10 year aged cheddar, roasted jalapeño, scallion
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
