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Best In Town Eats
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Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Mussels, white wine, cream, smoked bacon lardons, spring onion
Deep fried breaded tofu and variety of seasonal vegetables
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Tomato, fior di latte, basil, extra virgin olive oil
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
three day cure & braised pork, kale, broccolini, mezcal salsa verde
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Sieglinde Potato, Baby Turnip
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
San marzano tomato sauce, cashew mozzarella, parmesan, basil
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Japanese style omelette, fried rice and tomato sauce
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
black truffle aioli, wild watercress, grilled sourdough
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
spring garlic daikon purée, raddiccio slaw, herb oil
House-made udon with premium dashi broth, served with tempura bits and green onion
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Sea urchin, hazelnut, pear, squid ink brioche
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
The classic marg pie
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
4 pcs - (steamed) prawn, pork & mushroom
chili garlic, soybean, vegan oyster sauce, thai basil
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
medjool date glaze, ginger labneh, buckwheat
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Pomelo topped with crispy shallots, shredded coconut
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Pickled Vegetables, Fennel Pollen
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
