.png)

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

(Min 6) Mignonette, Lemon, Horseradish

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

Pan Fried; Beef, pork, or vegetable

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

10 year aged cheddar, roasted jalapeño, scallion

fennel sausage, soft boiled egg, panko, spicy mayo

Seasonal Compound Butter, Grilled Garlic Scapes

Garlic, ginger, marinated crispy free-range chicken

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

three day cure & braised pork, kale, broccolini, mezcal salsa verde

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

The classic marg pie

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw

side stripe shrimp, aglio e olio, pangrattato

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Sliced marinated pork jowl, served with herb vinaigrette

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

slow smoked and smothered wth our texas whiskey bbq sauce

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice


Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Cheese Grillers & Straight Up Tomato soup taster

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Assortment of cured meats, piccalilli, grilled sourdough

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Fried chicken, bacon, cheese, egg, sausage gravy

house made noodles, trumpet mushroom, basil, coconut


Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
