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Best In Town Eats
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garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Bacon, Shallots, Grana Padano Parmesan, Panko
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
medjool date glaze, ginger labneh, buckwheat
Crispy tofu with go chu jiang and chili mayo
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
In A Tangy & Creamy Cayenne Curry
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Classic Bolognese, Parmigiano Reggiano
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
side stripe shrimp, aglio e olio, pangrattato
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
preserved cherries, waffles, smoked maple syrup
Pomelo topped with crispy shallots, shredded coconut
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
vichyssoise, green coriander vinegar, crispy leeks
Deep fried breaded tofu and variety of seasonal vegetables
Herby Goodness, Salsa Machsa
cabbage, shiitake mushroom, black mushroom (2pc)
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Pan Fried; Beef, pork, or vegetable
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
deep fried pork belly stir-fried with garlic, Thai chili
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Beef tenderloin, green onion, capers, arugula, parmigiano
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
(Min 6) Mignonette, Lemon, Horseradish
ocally sourced, cocktail sauce, mignonette, lemon
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
avocado salsa, pickled shallots, Chancho corn tortilla
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
