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Best In Town Eats
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San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
chili garlic, soybean, vegan oyster sauce, thai basil
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Bacon, Shallots, Grana Padano Parmesan, Panko
Chilean crab, baby shrimp, corn sofrito, saffron aioli
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Vietnamese crispy pork belly, đo chua, thit kho emulsion
spring garlic daikon purée, raddiccio slaw, herb oil
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Egg noodles, marinated egg, prawn & pork wontons
cilantro-mint chutney, puffed rice, semolina crackers
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Premium Oyster Topped With Uni And Caviar
thinly sliced beef tenderloin, horseradish aioli , grana padano,
crispy fried chicken with a light dust of hot Mumma spice
Wagyu Beef, Japanese Uni, White Truffles
Steamed rice served in chicken and potato curry rich in coconut milk
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Al pastor, fried beans, avocado salsa, pickled onions
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Beef tenderloin, green onion, capers, arugula, parmigiano
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
The classic marg pie
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
