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Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

vichyssoise, green coriander vinegar, crispy leeks

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

House-made udon with premium dashi broth, served with tempura bits and green onion

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

roasted bone marrow, secret sauce, banh mi crostini

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Served with Basmati Cumin Rice

Mussels, tomato coconut cream, smoked chili, lime, cilantro

fennel sausage, soft boiled egg, panko, spicy mayo

confit tomato, crispy basil, tarragon, poulet au crème

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Deep fried chicken skin, fish sauce, lime leaf, black pepper

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

slow smoked with house rub, smothered in house caroline red bbq sauce

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Sliced marinated pork jowl, served with herb vinaigrette

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Chilean crab, baby shrimp, corn sofrito, saffron aioli


Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

General Tao's Sauce, fried chicken wings, grilled broccolini

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

Yuzu Garlic Butter Or Sriracha Honey Lime

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

Bacon, Shallots, Grana Padano Parmesan, Panko

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

4 pcs - (steamed) prawn, pork & mushroom

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

w/ ponzu mayo & shichimi-chili

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
