Best In Town Eats
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Assortment of cured meats, piccalilli, grilled sourdough
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Tiger prawns, manila clams, baby scallops, lemon dill cream
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Seitan, poivre sauce, red onion, watercress salad
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Bison tartare, assorted aioli, buttermilk onion rings
In A Tangy & Creamy Cayenne Curry
Signature pie loaded with Ezzo Supreme Roni cups
Marinara, Double Pepperoni and Cheese
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Fraser Valley Duck, Lentils, Pomme Purée
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
black truffle aioli, wild watercress, grilled sourdough
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Blueberry habanero jam, crispy shallots, polenta, lemon
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
traditional friulian fried cheese, soft potatoes, slow cooked onions
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Vietnamese crispy pork belly, đo chua, thit kho emulsion
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
slow smoked with house rub, smothered in house caroline red bbq sauce
spring garlic daikon purée, raddiccio slaw, herb oil
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Maitre D’hotel Butter, Radish & Herb Salad
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Egg noodles, marinated egg, prawn & pork wontons
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
