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Best In Town Eats
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manila clam, jalapeno, scallion, white wine
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Caramelized Onion Beef Broth, Croutons, Gratinée
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
slow smoked with house rub, smothered in house caroline red bbq sauce
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Onion, Bacon, Chicken Broth, Baguette, Gruyère
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Classic Bolognese, Parmigiano Reggiano
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
dried age roasted duck, asian pear cucumber salad
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Chicken Fried Maitake, Garlic Scape Ranch
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
8pc salmon 3pc amaebi marinated in house-made soy sauce
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
pomodoro, basil, grana padano
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
egg salad, red crab, black truffle, milk bread
Wagyu Beef, Japanese Uni, White Truffles
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
10 year aged cheddar, roasted jalapeño, scallion
confit tomato, crispy basil, tarragon, poulet au crème
Seedy sourdough flatbread, served with seasonal dips
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Sliced marinated pork jowl, served with herb vinaigrette
arrabbiata, burrata, parmesan, baguette
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
preserved cherries, waffles, smoked maple syrup
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
side stripe shrimp, aglio e olio, pangrattato
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
