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Best In Town Eats
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Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Basil, garlic, tomato, chili
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Arugula, Insalata di Tonno, Roasted Onion
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Steamed Chinese broccoli, garlic chips & sweet soy
Assorted Chutney, Toasted Fox Nuts
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Pan Fried; Beef, pork, or vegetable
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Japanese style omelette, fried rice and tomato sauce
Pomelo topped with crispy shallots, shredded coconut
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Seitan, poivre sauce, red onion, watercress salad
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
italian sausage and braised fennel ragu, grana padano
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Seedy sourdough flatbread, served with seasonal dips
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
In A Tangy & Creamy Cayenne Curry
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
