Best In Town Eats
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Marinara, Double Pepperoni and Cheese
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
squid ink fresh pasta, lobster, bottarga, lemon, chilli
crispy fried chicken with a light dust of hot Mumma spice
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
rabbit ragù, fried rosemary, english peas, lemon zest
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Steamed Chinese broccoli, garlic chips & sweet soy
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Signature pie loaded with Ezzo Supreme Roni cups
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Wagyu Beef, Japanese Uni, White Truffles
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Fried chicken, bacon, cheese, egg, sausage gravy
1lb manila clams, chili, garlic, white wine, parsley & lemon
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
side stripe shrimp, aglio e olio, pangrattato
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Orange gastrique, roasted carrots & pommes dauphine
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
In A Tangy & Creamy Cayenne Curry
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
pressed BC wild sockeye salmon, jalapeño, Miku sauce
